Ticketed classes

A fermenting workshop at the Garden Museum in Vauxhall. A group of people standing around a table with jars of fermeted kraut and kimchi, in a room with large windows showing greenery outside, some wearing green aprons, smiling.

NB. Not all Fermentation classes at Borough Kitchen are taught by me. See the events page or get in touch to check.

I teach at a variety of cookery schools and other venues in London and beyond including the Dusty Knuckle in Dalston, the Garden Museum in Vauxhall, the various locations of Borough Kitchen and others here and there.

For a full list see my Events page.

Clare Heal, a woman with blonde hair in chef's whites, seen from the back, is gesturing while talking to a group of people in a large room. They have bowls of cabbage and jars in front of them and are making kraut. Imperial Lates.