Events
Come cook or eat with me
You can find information here about the upcoming events I’m doing that are available to the public along with links to book.
If you want to enquire about private lessons, event catering or freezer filling please get in touch.
Fermentation Masterclass at the Garden Museum
I’m delighted to be returning to the gorgeous Garden Museum food learning studio to teach another fermentation workshop as part of their monthly Masterclass series.
We’ll make sauerkraut, kimchi, pink pickled turnips and preserved lemons. You’ll leave with a jar of each along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
A meal is not provided as part of the course, but there will be an opportunity for tastings.
Fermentation Workshop at The Dusty Knuckle
I’m delighted to be teaching a fermentation workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make sauerkraut, kimchi, seasonal brine pickles and preserved lemons. You’ll leave with a jar of each in a Dusty Knuckle tote bag along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
During the workshop you will get to try a variety of things I’ve made accompanied by Dusty Knuckle bread and beer from their neighbours at 40ft Brewery.
Pasta Making Workshop at The Dusty Knuckle
I’m delighted to be teaching a pasta making workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make (and eat) a full-on fresh pasta feast. You’ll learn all about which flours and other ingredients create the best doughs, how to roll, cut, shape and stuff them, as well as tips and tricks for making sauces and fillings.
We’ll prepare two different pasta doughs. A silky, egg-rich number with which to create some filled ravioli and tortellini. And a more rustic version incorporating semolina for tagliatelle that sauce can’t help but cling to. You’ll enjoy them accompanied by a browned sage butter and a classic tomato sauce, plus beer from Dusty Knuckle neighbours at 40ft Brewery.
You definitely won’t leave hungry but anything you don’t cook and eat on the night you can take home in a Dusty Knuckle tote bag, along with a handy dough scraper and recipe sheets so you can continue your pasta journey.
Fermentation Workshop at The Dusty Knuckle
I’m delighted to be teaching a fermentation workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make sauerkraut, kimchi, seasonal brine pickles and preserved lemons. You’ll leave with a jar of each in a Dusty Knuckle tote bag along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
During the workshop you will get to try a variety of things I’ve made accompanied by Dusty Knuckle bread and beer from their neighbours at 40ft Brewery.
Pasta Making Workshop at The Dusty Knuckle
I’m delighted to be teaching a pasta making workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make (and eat) a full-on fresh pasta feast. You’ll learn all about which flours and other ingredients create the best doughs, how to roll, cut, shape and stuff them, as well as tips and tricks for making sauces and fillings.
We’ll prepare two different pasta doughs. A silky, egg-rich number with which to create some filled ravioli and tortellini. And a more rustic version incorporating semolina for tagliatelle that sauce can’t help but cling to. You’ll enjoy them accompanied by a browned sage butter and a classic tomato sauce, plus beer from Dusty Knuckle neighbours at 40ft Brewery.
You definitely won’t leave hungry but anything you don’t cook and eat on the night you can take home in a Dusty Knuckle tote bag, along with a handy dough scraper and recipe sheets so you can continue your pasta journey.
Fermentation Class, Borough Kitchen Hampstead
I teach fermentation classes at the various branches of Borough Kitchen. I used to teach across the spectrum of their classes but, in recent months, have chosen to focus just on what I love most and am most knowledgeable about.
A couple of notes: I don’t schedule the BK classes so they may be subject to cancellation or change which is beyond my control. It’s usually me teaching them but sometiems it’s one of the other (excellent!) chef-teachers. Drop me a line if you want to check.
Fermentation Workshop at The Dusty Knuckle
I’m delighted to be teaching a fermentation workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make sauerkraut, kimchi, seasonal brine pickles and preserved lemons. You’ll leave with a jar of each in a Dusty Knuckle tote bag along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
During the workshop you will get to try a variety of things I’ve made accompanied by Dusty Knuckle bread and beer from their neighbours at 40ft Brewery.
Fermentation Workshop at The Dusty Knuckle
I’m delighted to be teaching a fermentation workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make sauerkraut, kimchi, seasonal brine pickles and preserved lemons. You’ll leave with a jar of each in a Dusty Knuckle tote bag along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
During the workshop you will get to try a variety of things I’ve made accompanied by Dusty Knuckle bread and beer from their neighbours at 40ft Brewery.
Fermentation Class, Borough Kitchen Islington
I teach fermentation classes at the various branches of Borough Kitchen. I used to teach across the spectrum of their classes but, in recent months, have chosen to focus just on what I love most and am most knowledgeable about.
A couple of notes: I don’t schedule the BK classes so they may be subject to cancellation or change which is beyond my control. It’s usually me teaching them but sometiems it’s one of the other (excellent!) chef-teachers. Drop me a line if you want to check.
Fermentation Class, Borough Kitchen Chiswick
I teach fermentation classes at the various branches of Borough Kitchen. I used to teach across the spectrum of their classes but, in recent months, have chosen to focus just on what I love most and am most knowledgeable about.
A couple of notes: I don’t schedule the BK classes so they may be subject to cancellation or change which is beyond my control. It’s usually me teaching them but sometiems it’s one of the other (excellent!) chef-teachers. Drop me a line if you want to check.
Cooking Masterclass: Fermentation, Garden Museum
Really excited to be teaching another Fermentation Masterclass at the Garden Museum in Vauxhall. The museum’s kitchen looks out over the courtyard and is a lovely place to spend a few hours. We'll be making four seasonal pickles: fermented slaw, kimchi, classic deli cucumbers and fermented tomatoes.
Summer Supper Club @ Lizzy's On The Green
Join me for a summer supper club at Lizzy’s on Newington Green. Menu TBC but expect a selection of seasonally-inspired small and sharing plates.
Summer Supper Club @ Lizzy's On The Green
Join me for a summer supper club at Lizzy’s on Newington Green. Menu TBC but expect a selection of seasonally-inspired small and sharing plates.
Summer Supper Club @ Lizzy's On The Green
Join me for a summer supper club at Lizzy’s on Newington Green. Menu TBC but expect a selection of seasonally-inspired small and sharing plates.
Summer Supper Club @ Lizzy's On The Green
Join me for a summer supper club at Lizzy’s on Newington Green. Menu TBC but expect a selection of seasonally-inspired small and sharing plates.
Fish & Shellfish Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Summer Supper Club @ Lizzy's On The Green
I’m really excited to be cooking a series of summer supper clubs at local institution Lizzy’s on the Green. Expect a four-course feast of seasonally-inspired small and sharing plates plus summery, Saturday vibes on Newington Green. We’d love to see you there!
The full menu is as follows:
Elderflower “Champagne” cocktail
Freshly baked focaccia bread, confit garlic oil
Burrata, fermented cherry tomatos
Tortelloni filled with ricotta & preserved lemon, pea shoots, pistachio pangrattato
Chicken polpette/Aubergine polpette (V)
Asparagus, farro & summer herb salad
Roast beet & lentil salad, raspberry vinaigrette, fermented beet crisps, white bean pureé, watercress pesto
Summer berry ice cream profiteroles, dark chocolate sauce, cultured cream, fresh and fermented berries
Tickets are £45 per person and include a welcome cocktail plus there'll be a bar selling beer, wine and soft drinks. Everything is veggie apart from the chicken mains for which there is a veggie alternative.
Fermentation Class, Borough Kitchen Islington
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Summer Supper Club @ Lizzy's On The Green
I’m really excited to be cooking a series of summer supper clubs at local institution Lizzy’s on the Green. Expect a four-course feast of seasonally-inspired small and sharing plates plus summery, Saturday vibes on Newington Green. We’d love to see you there!
The full menu is as follows:
Elderflower “Champagne” cocktail
Freshly baked focaccia bread, confit garlic oil
Burrata, fermented cherry tomatos
Tortelloni filled with ricotta & preserved lemon, pea shoots, pistachio pangrattato
Chicken polpette/Aubergine polpette (V)
Asparagus, farro & summer herb salad
Roast beet & lentil salad, raspberry vinaigrette, fermented beet crisps, white bean pureé, watercress pesto
Summer berry ice cream profiteroles, dark chocolate sauce, cultured cream, fresh and fermented berries
Tickets are £45 per person and include a welcome cocktail plus there'll be a bar selling beer, wine and soft drinks. Everything is veggie apart from the chicken mains for which there is a veggie alternative.
Fermentation Class, Borough Kitchen Chiswick
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fermentation Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Knife Skills Class, Borough Kitchen Islington
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Filled Pasta Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fermentation Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fish & Shellfish Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fermentation Class, Borough Kitchen Chiswick
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fermentation Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fermentation Workshop at The Dusty Knuckle
I’m delighted to be teaching a fermentation workshop at my favourite bakery, the Dusty Knuckle. Their school is located in shipping container in the garden of their flagship Dalston Branch and you can get tickets via Eventbrite.
We’ll make sauerkraut, kimchi and seasonal brine pickles, plus you’ll put together your own fermented hot sauce recipe. You’ll leave with a jar of each in a Dusty Knuckle tote bag along with recipes and instructions on how to look after them. But, more importantly, you’ll take away an in-depth knowledge of the science and practicalities of lacto-fermentation and the confidence to pickle anything you fancy.
During the workshop you will get to try a variety of things I’ve made accompanied by Dusty Knuckle bread and beer from their neighbours at 40ft Brewery.
Fermentation Class, Borough Kitchen Chiswick
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!
Fish & Shellfish Class, Borough Kitchen Hampstead
I teach some classes at the various branches of Borough Kitchen which are usually a lot of fun. Some people who attend are nice enough to ask when they can come to another class of mine so I decided to put the dates here.
A couple of notes: I don’t decide the content of the BK classes and am not responsible for the recipes etc. that get sent out. They also may be subject to cancellation or change which is beyond my control. And I should note that the other teaching chefs are great too so if I’m not teaching a class you fancy, someone else wonderful will be!